Please use this identifier to cite or link to this item:
http://hdl.handle.net/20.500.11861/4630
Title: | Customer involvement and perceptions: The moderating role of customer co-production |
Authors: | Dr. CHEUNG Fung Yi, Millissa To, W. M. |
Issue Date: | 2011 |
Source: | Journal of Retailing and Consumer Services, Jul 2011, vol. 18(4), pp. 271-277. |
Journal: | Journal of Retailing and Consumer Services |
Abstract: | This study examines customer-specific antecedents of perceived service performance. Based on a review of the consumer services literature, we propose a theoretical model that links customer involvement to perceived service performance and identify the moderating role of co-production on the relationship. This model was tested on responses from 349 Chinese bank customers using hierarchical regression analysis. The results confirm that customer involvement was related to perceived service performance and the positive relationship between customer involvement and perceived service performance was stronger on customers of a high rather than low level of co-production. The findings provide new insight into the characterization of bank customers and their perceptions of service performance and have implications for both bank managers and consumer services researchers. |
Type: | Peer Reviewed Journal Article |
URI: | http://hdl.handle.net/20.500.11861/4630 |
ISSN: | 0969-6989 |
DOI: | 10.1016/j.jretconser.2010.12.011 |
Appears in Collections: | Business Administration - Publication |
Find@HKSYU Show full item record
SCOPUSTM
Citations
73
checked on Dec 8, 2024
Page view(s)
102
Last Week
0
0
Last month
checked on Dec 20, 2024
Google ScholarTM
Impact Indices
Altmetric
PlumX
Metrics
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.