Food and Foodways: Explorations in the History and Culture of Human Nourishment
ISSN/ESSN
0740-9710
1542-3484
1542-3484
Publications
(All Publications)
Results 1-2 of 2
Issue Date | Title | Author(s) | Type | |
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1 | 2014 | The revival of traditional water buffalo cheese consumption: Class, heritage and modernity in contemporary China | Dr. MAK Sau Wa | Peer Reviewed Journal Article |
2 | 2021 | Technologies and dietary change: The pharmaceutical nexus and the marketing of anti-aging functional food in a Chinese society | Dr. MAK Sau Wa | Peer Reviewed Journal Article |