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Entrepreneurship in the food and catering industry: A case study of Maxim's group
Author(s)
Date Issued
2015
Publisher
London: Routledge
ISBN
9780415743235
9781315765693
Citation
In Yu, F. L. & Yan, H. D. (Eds.). Handbook of East Asian entrepreneurship, (pp. 414-426). London: Routledge, 2015.
Type
Book Chapter
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Availability at HKSYU Library

