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Service quality: A study of retail service encounters in Hong Kong
Author(s)
Date Issued
2008
ISBN
9781905593422
Citation
Marketing landscapes: a pause for thought: conference proceedings of the 37th EMAC conference held 27-30 May 2008, Brighton, UK.
Description
Open access
This study empirically examines service qualitity dimensions across wet markets and supermarkets in Hong Kong. In doing so, this paper addresses numerous calls in the literature for the examination of western based theory in non-western settings to see whether our knowledge is universally applicable or culture bound. The findings of this study show initial evidence for the external validity of the SERVQUAL-P model in an Eastern context, with support gained for all four hypotheses. This study also provides practical advise for those in Hong Kong food retailing and in particular Wet Markets.
This study empirically examines service qualitity dimensions across wet markets and supermarkets in Hong Kong. In doing so, this paper addresses numerous calls in the literature for the examination of western based theory in non-western settings to see whether our knowledge is universally applicable or culture bound. The findings of this study show initial evidence for the external validity of the SERVQUAL-P model in an Eastern context, with support gained for all four hypotheses. This study also provides practical advise for those in Hong Kong food retailing and in particular Wet Markets.
Type
Conference Paper
Abstract
This study empirically examines service quality dimensions across wet markets and
supermarkets in Hong Kong. In doing so, this paper addresses numerous calls in the literature
for the examination of western based theory in non-western settings to see whether our
knowledge is universally applicable or culture bound. The findings of this study show initial
evidence for the external validity of the SERVQUAL-P model in an Eastern context, with
support gained for all four hypotheses. This study also provides practical advice for those in
Hong Kong food retailing and in particular Wet Markets.
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