Please use this identifier to cite or link to this item: http://hdl.handle.net/20.500.11861/916
DC FieldValueLanguage
dc.contributor.author張冠星-
dc.coverage.spatialChina.en
dc.coverage.spatialChina Qingdao Shien
dc.coverage.spatialChina Qingdao Shien
dc.date.accessioned2013-02-27T01:42:18Z-
dc.date.available2013-02-27T01:42:18Z-
dc.date.issued2012en
dc.identifier.urihttp://hdl.handle.net/20.500.11861/916-
dc.descriptionCover title.en
dc.description"2012/5/21"en
dc.descriptionThesis (B.A.) -- Hong Kong Shue Yan University, 2012.en
dc.descriptionIncludes bibliographical references.en
dc.description1 v. (various pagings)en
dc.description.sponsorshipDepartment of Sociology-
dc.language.isochien
dc.subject.lcshFood habits China.en
dc.subject.lcshBeer China Qingdao Shi History.en
dc.subject.lcshBeer industry China Qingdao Shi History.en
dc.title探究地域飲食文化之建構 : 以青島啤酒為例en
dc.title.alternative以青島啤酒為例.en
dc.title.alternativeTan jiu di yu yin shi wen hua zhi jian gou : yi Qingdao pi jiu wei li.en
dc.typeThesis-
dc.type.dcmitypeTexten
crisitem.author.deptDepartment of Sociology-
crisitem.author.facultyFaculty of Social Sciences-
item.fulltextWith Fulltext-
Appears in Collections:Sociology - Theses
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