Please use this identifier to cite or link to this item:
http://hdl.handle.net/20.500.11861/5187
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Dr. CHEUNG Siu-Keung | en_US |
dc.date.accessioned | 2018-05-23T08:14:15Z | - |
dc.date.available | 2018-05-23T08:14:15Z | - |
dc.date.issued | 2012 | - |
dc.identifier.citation | In Cheung, S. K., Lee, J. T. H., & Nedilsky, L. V. (Eds.) (2012). China's rise to power: Conceptions of state governance (pp. 207-227). New York: Palgrave Macmillan. | en_US |
dc.identifier.isbn | 9781137276735 | - |
dc.identifier.uri | http://hdl.handle.net/20.500.11861/5187 | - |
dc.language.iso | en | en_US |
dc.publisher | New York: Palgrave MacMillan | en_US |
dc.title | Controlling lives and bodies: Water and food security in Hong Kong | en_US |
dc.type | Book Chapter | en_US |
item.fulltext | No Fulltext | - |
crisitem.author.dept | University Management | - |
Appears in Collections: | Sociology - Publication |
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