Please use this identifier to cite or link to this item:
http://hdl.handle.net/20.500.11861/4990
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Prof. CHAN Ching, Selina | en_US |
dc.date.accessioned | 2018-02-27T07:25:50Z | - |
dc.date.available | 2018-02-27T07:25:50Z | - |
dc.date.issued | 2012 | - |
dc.identifier.citation | In Augustin-Jean, L., Ilbert, H., & Saavedra-Rivano, N. (Eds.) (2012). Geographical indications and international agricultural trade: The challenge for Asia (pp. 226-238). New York: Palgrave Macmillan. | en_US |
dc.identifier.isbn | 9780230355750 | - |
dc.identifier.uri | http://hdl.handle.net/20.500.11861/4990 | - |
dc.language.iso | en | en_US |
dc.publisher | New York: Palgrave Macmillan | en_US |
dc.title | Terroir and green tea in China: The case of Meijiawu Dragon Well (Longjing) tea | en_US |
dc.type | Book Chapter | en_US |
dc.identifier.doi | 10.1057/9781137031907_12 | - |
item.fulltext | No Fulltext | - |
crisitem.author.dept | University Management | - |
Appears in Collections: | Sociology - Publication |
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