Please use this identifier to cite or link to this item: http://hdl.handle.net/20.500.11861/10204
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dc.contributor.authorDr. MAK Sau Waen_US
dc.date.accessioned2024-06-04T06:56:48Z-
dc.date.available2024-06-04T06:56:48Z-
dc.date.issued2016-
dc.identifier.citationMak, S. W. (2016). Democracy versus distinction: A study of European food in Chinese and Western restaurants in Hong Kong, China. In Foundation of Chinese Dietary Culture (Ed.). Proceedings of the 2015 International Conference on Chinese Food Culture. 2015 International Conference on Chinese Food Culture, France.en_US
dc.identifier.urihttp://hdl.handle.net/20.500.11861/10204-
dc.language.isoenen_US
dc.titleDemocracy versus distinction: A study of European food in Chinese and Western restaurants in Hong Kong, Chinaen_US
dc.typeConference Paperen_US
dc.relation.conference2015 International Conference on Chinese Food Cultureen_US
item.fulltextNo Fulltext-
crisitem.author.deptDepartment of Sociology-
Appears in Collections:Sociology - Publication
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