Please use this identifier to cite or link to this item: http://hdl.handle.net/20.500.11861/4987
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dc.contributor.authorDr. CHENG Lee Chuenen_US
dc.date.accessioned2018-02-23T06:52:47Z-
dc.date.available2018-02-23T06:52:47Z-
dc.date.issued2014-
dc.identifier.citationGSTF Journal on Business Review, 2014, vol. 3(4), pp. 75-80.en_US
dc.identifier.issn2010-4804-
dc.identifier.urihttp://hdl.handle.net/20.500.11861/4987-
dc.description.abstractBrand sensitivity is the extent to which consumers actively consider brand information when making buying decisions [1], [2]. When consumers buy products of a certain category, they differentiate between brands. Different brands offer different values to consumers and thus brand differentiation affects consumers buying behavior. This study has two objectives. Theoretically, this study enhances the understanding of brand sensitivity and it attempts to identify antecedents of brand sensitivity and its influence on consumer buying behavior. Practically, business organizations dealing in traditional Chinese medicines (TCM) can have an in-depth understanding of their consumers so that they can develop more effective brand strategies to increase their competitive advantages. Based on the review of extant literature and the result of the qualitative research, this study indicates that TCM consumers have multi-levels of needs and wants. If matched with the benefits of branded products offered by marketers, consumers have a high sensitivity towards certain brands and they develop brand preferences. Thus it affects consumers buying decisions.en_US
dc.language.isoenen_US
dc.relation.ispartofGSTF Journal on Business Reviewen_US
dc.titleA qualitative research on brand sensitivity: Traditional Chinese medicine health productsen_US
dc.typePeer Reviewed Journal Articleen_US
item.fulltextNo Fulltext-
crisitem.author.deptDepartment of Business Administration-
Appears in Collections:Business Administration - Publication
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